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The food at d'Arry's is what we are about. We
are fiercely proud of the fresh food we serve. All our
food is created and cooked on the premises.
We use regional suppliers, whenever we can,
to obtain the best raw materials.
We don't believe in doing fussy, complicated things
with these delicious ingredients. We would rather they
were complimented, treated with love and brought to
the table just as they should be.
The fish and vegetarian dish of the day depends on our
fishmonger's and grocer's good fortune and of course
the talents of our kitchen team!
Keep an eye on the fireplace as these dishes can sometimes
change in the middle of service!
All our puddings are home-made and are listed on small
blackboards dotted about — we will bring the boards
to you.
We consider ourselves fortunate to have a close relationship
with Chester Osborn, d'Arenberg winemaker extraordinaire
- his wine matched menu recommendations are well worth
exploring.
Come and enjoy our food, we enjoy making it for you.
Lunchtime
(Monday - Saturday)
Small
plates and salads
Large
plates and bowls
Puddings
Download the full menu in PDF format 
Download the wine list in PDF format
Download the Xmas 08 menu
(If you don't have Acrobat Reader, visit www.adobe.com)
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